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Calphalon Precision Series 8-in. Chef's Knife
In Stock
Item #413586 Model #1834728
Ships in 1-2 business days.
Gift wrap available for this item.
Phone Orders: (888) 626-9112
Spend $200 on Cutlery and receive a Bonus 3-pc. Cheese Knife Set; a $50 value. Not valid on orders that ship internationally. Limit one per order. Valid through December 31, 2013 or while supplies last.
Receive Free Shipping on Orders of $99 or More*
*Applies to Super Saver Shipping within the contiguous U.S. only. Not available on shipments to APO/FPO, AK, HI, U.S. Territories or orders shipping internationally. Cannot be applied to previous purchases. Terms subject to change.
*Applies to Super Saver Shipping within the contiguous U.S. only. Not available on shipments to APO/FPO, AK, HI, U.S. Territories or orders shipping internationally. Cannot be applied to previous purchases. Terms subject to change.
- Engineered to exacting standards, Calphalon Precision Series Cutlery stays sharp over 20% longer than Calphalon Contemporary cutlery. Blades are precisely tapered for optimal edge retention and deliver exceptional performance when chopping, slicing, mincing and more. Knives are fully forged from high-carbon, no-stain German steel and feature a full tang for better balance and strength and unique, bar-riveted handles. Each knife is also conveniently labeled on the end of the handle for easy identification in the block. Combining the features of a chef's knife and a cleaver, the 7-in. Santoku is an all-purpose Asian-style knife that's ideal for cutting meat, fish and vegetables. Ideal for slicing, dicing and mincing, the Santoku is designed with kullens, or indentations along its edges, which reduce friction and prevent food from sticking to the blade.
- Full Lifetime Warranty
- Fully forged blade, bolster and tang
- High carbon, no stain German steel
- Labeled handles for easy knife identification
- Precision-honed for optimal edge retention
- Unique bar-riveted handle

