Featuring a long slender blade and a curved cutting edge, our slicing knives are ideally shaped to help make consistent, beautiful slices. The kullens along the edge help reduce friction, which prevents food from sticking.
3 ways to use knife: slicing poultry, meats, ham
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Katana Series' time-honored layering process not only imparts exceptional sharpness, but allows the blade to retain its edge longer for enduring high performance results.
Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions. Minor imperfections, surface markings as a result of shipping, and slight color variations are normal. This excludes damage from misuse or abuse, such as improper cleaning, neglect, accident, alteration, fire, theft, or use in a commercial establishment.