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Calphalon Contemporary Nonstick 12-in. Everyday Pan

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  • A truly versatile addition to your kitchen, the Everyday Pan can be used for searing, browning and sautéing meats, seafood and vegetables, and is large enough to prepare one-pan meals such as paella. And don't keep it hidden in the kitchen… it's elegant enough to use as a server, too. Calphalon Contemporary Nonstick cookware combines contemporary design with multi-layer nonstick for ultra-durability. The heavy-gauge aluminum provides even heating and the hard-anodization process gives it added strength. The glass cover with its elegant steel rim fits securely and allows you to monitor foods while they cook. The loop handles stay cool on the stovetop.
  • Calphalon Contemporary Nonstick combines durability and performance with fast clean-up and easy low-fat cooking.
  • Heavy-gauge aluminum for even heating.
  • Lifetime Warranty
  • Multi-layer nonstick for lasting release.
  • Stay-cool handles.
8 out of 8 (100%) reviewers recommend this product


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  1. 5 out of 5 stars.


    We got this pan a year ago and we love it so much we had to get another one and throw out our old pans!!

  2. 5 out of 5 stars.

    Perfect for everyday cooking

    Just recently bought a 12in pan and i'm so happy. Quality is great as usual and the side handles are perfect for petite person like me. I use this pan not just for sauteing or stir frying, I also use it for stews and sauces, very versatile. Cleaning up is a breeze, love my pan!

  3. 5 out of 5 stars.

    We use this pan all the time!

    This pan is called "Everyday Pan" for a reason - it's so versatile, nothing sticks, cleans easily and is perfect for everything from pancakes to stir fry. We love it!

  4. 4 out of 5 stars.

    This pan nothing sticks

    When I first use this pan it was different from any other pan I have used before. The food just slides out the pan with no spoon or fork. And one day I thought that I had turn the fire off under the pan it was low but, the food burned a little it still did not stick it just slide out of the pan. Wow!!

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